Friday, February 18, 2011

L-O-V-E is T-I-M-E


Happy Post Valentines! The day started when Shaun helped me make valentine's cookies for my work. To me, that immediately made my day because even though he is UBER busy and tired, he took the time to help me. Unfortunately, since Valentine's Day was on a Monday - it meant our days were super busy! When I came home from work I was surprised by a beautifully cleaned home and a delicious dinner of homemade fetticini alfredo with garlic cheese bread. DELICIOUS!!! I gave Shaun a card with the Top 10 Reasons why I love him - it was pages long! And I could have written on forever! I love Shaun so much! My valentine for life!!!

Many requests for my cookies, so here it is:

THE BEST-ROLLED SUGAR COOKIES

Prep Time:
20 Min

Cook Time:
8 Min

Ready In:
3 Hrs

Original Recipe Yield 5 dozen

Ingredients

  • 1 1/2 cups butter, softened
  • 2 cups white sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 5 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt

Directions

  1. In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight).
  2. Preheat oven to 400 degrees F (200 degrees C). Roll out dough on floured surface 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets.
  3. Bake 6 to 8 minutes in preheated oven. Cool completely.

Servings (24)

Original Recipe Yield 3 cups

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup butter, softened
  • 2 cups sifted confectioners' sugar
  • 1 teaspoon vanilla extract

Directions

  1. In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.

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